What I love about this design is that it looks advanced but it’s actually one of the simplest tutorials that everyone can learn.
It’s a great design for beginners to try because it does not involve a lot of steps but the end result is something looks quite complicated (but trust me, it’s not!).
Here’s what you will need for this tutorial:
- Crinkle Heart Cookie Cutter
- Wilton Set of 8 Icing Colors (use white and pink)
- Piping consistency royal icing
- Flooding consistency royal icing
- Decorating nozzles tip 2 –Tala Original Icing Tubes – No.2 Writer Medium Piping Nozzle.
- Skewer or chopstick (to spread the flood icing)
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